Glencadam 34 Year Old 1977

This was distilled in April 1977 at the Glencadam distillery. It was
aged for 34 years in a single sherry butt before bottling in January
2012 at natural cask strength for Douglas Laing’s Old and Rare Platinum
Selection.

Tasting Note by The Chaps at Master of Malt

Nose: Sherry, kirsch, cranberries and raisins. Calves leather, dessert wine and exotic spices.

Palate:
Slightly rubbery and quite gripping with tangy, rich sherry oak, a
little cocoa and prune. Hints of under-ripe plums, figs and banana loaf.

Finish: Medium-length with notes of pepper and caramel.

• Tweet